Here you'll find current musings, as well as the archives from two blogs of yesteryear: YoungMarriedMom and What I Learned While Writing a Novel. Please comment and share. We love well when we are in conversation with one another.
Dear friends, what a treat I have to share today! Our babysitter—who has the same allergies as Jacob—recently let me borrow a cookbook: Allergy-Free and Easy Cooking: 30-Minute Meals without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Fish, Shellfish, and Sesame. I love it, and you’re about to love it, too, even if you don’t have to avoid anything in your cooking.
Since I’m in to lists this week, here’s what’s great about it:
If you’re in a rut like I was, or you just want to learn how to cook with some alternative (healthy, but not exotic) ingredients, check it out!